Tuesday, October 8, 2024

Papdi Chaat

Papdi Chaat has a perfect combination of crunch and delicious flavor from chutneys complemented by the goodness of boiled potatoes, chickpeas and sprouted moongs making it a perfect party snack.

Papdi Chaat has a perfect combination of crunch and delicious flavor from chutneys complemented by the goodness of boiled potatoes, chickpeas and sprouted moongs making it a perfect party snack. Prepare all the raw materials ahead of time and allow your guests to assemble them themselves to their liking and save yourself all the trouble of serving other recipes.

Total Cook Time
40Mints
Prep Time
20 Mints
Cook Time
20 Mints
Recipe Servings
2 Persons

Ingredients

Papadis14
Chickpeas1/2 cup
Potato1/2 cup (boiled and chopped)
Moong Beans1/2 cup (boiled)
Onion1/2 cup (chopped)
Curd1/2 cup
Tamarind Chutney5 tablespoons
Green Coriander Chutney5 tablespoons
Sev1/2 cup

اجزاء

چودہپاپڑیاں
آدھا کپچنے
(ابلا ہوا اور کٹا ہوا)آدھا کپآلو
آدھا کپ (ابلا ہوا)مونگ کی پھلیاں
آدھا کپ (کٹی ہوئی)پیاز
آدھا کپدہی
ایک کھانے کا چمچاملی کی چٹنی ۔
پانچ کھانے کے چمچہرے دھنیے کی چٹنی۔
آدھا کپسیو

सामग्री

पापड़ी14
चने1/2 कप
आलू1/2 कप (उबला और कटा हुआ)
मूंग दाल1/2 कप (उबला हुआ)
प्याज़1/2 कप (कटा हुआ)
दही1/2 कप
इमली की चटनीइमली की चटनी
हरे धनिये की चटनी5 बड़े चम्मच
सेव1/2 कप



Method in English

Prepare all the ingredients and arrange them before starting the assembly process. Take two deep serving plates and place 7 papadis in each of them. You can keep the papdis whole or break them slightly into small pieces.

Mix 2 tablespoons of green chutney with chickpeas
Top each plate with 1/3 cup potatoes and 1/4 cup onion.

Top each plate with 1/3 cup chickpeas.
Top each plate with 1/4 cup moong beans.

Sprinkle 1/4 cup curd over each plate.
Drizzle 2½ tablespoons date-tamarind chutney over each plate.

Lightly drizzle 1/4 serving cup onto each plate. Top each plate with 1½ tablespoons of the green hot sauce. Papri Chaat is ready to serve. Enjoy it right away.

Method in Urdu

اسمبلی کے عمل کو شروع کرنے سے پہلے تمام اجزاء کو تیار کریں اور ان کا بندوبست کریں۔ دو گہری سرونگ پلیٹیں لیں اور ان میں سے ہر ایک میں 7 پاپڑیاں رکھیں۔ آپ پاپڑیوں کو پوری طرح رکھ سکتے ہیں یا انہیں چھوٹے چھوٹے ٹکڑوں میں توڑ سکتے ہیں۔

2 کھانے کے چمچ ہری چٹنی کو چنے کے ساتھ ملائیں۔
ہر پلیٹ کو 1/3 کپ آلو اور 1/4 کپ پیاز کے ساتھ اوپر رکھیں۔

ہر پلیٹ کو 1/3 کپ چنے کے ساتھ اوپر رکھیں۔
ہر پلیٹ میں 1/4 کپ مونگ پھلی کے ساتھ اوپر رکھیں۔

ہر پلیٹ پر 1/4 کپ دہی چھڑکیں۔
ہر پلیٹ پر 2½ کھانے کے چمچ کھجور املی کی چٹنی ڈالیں۔

ہر پلیٹ پر 1/4 سرونگ کپ ہلکی بوندا باندی کریں۔ ہر پلیٹ کو 1½ کھانے کے چمچ سبز گرم چٹنی کے ساتھ اوپر رکھیں۔ پاپڑی چاٹ پیش کرنے کے لیے تیار ہے۔ فوراً اس کا مزہ لیں۔

Method in Hindi

असेंबली प्रक्रिया शुरू करने से पहले सभी सामग्री तैयार करें और उन्हें व्यवस्थित करें। दो गहरी सर्विंग प्लेट लें और उनमें से प्रत्येक में 7 पापड़ी रखें। आप पापड़ी पूरी रख सकते हैं या उन्हें छोटे छोटे टुकड़ों में तोड़ सकते हैं।

छोले के साथ 2 बड़े चम्मच हरी चटनी मिलाएं
प्रत्येक प्लेट के ऊपर 1/3 कप आलू और 1/4 कप प्याज रखें।

प्रत्येक प्लेट के ऊपर 1/3 कप छोले डालें।
प्रत्येक प्लेट के ऊपर 1/4 कप मूंग दालें।

प्रत्येक प्लेट पर 1/4 कप दही छिड़कें।
प्रत्येक प्लेट पर 2½ बड़े चम्मच खजूर-इमली की चटनी डालें।

हर प्लेट पर 1/4 सर्विंग कप हल्के से डालें। प्रत्येक प्लेट के ऊपर 1 1/2 टेबल-स्पून ग्रीन हॉट सॉस डालें। पापड़ी चाट परोसने के लिए तैयार है। इसका तुरंत आनंद लें।

Ingredients Profiles:

Papadis
Chickpeas
Potato
Moong Beans
Onion
Curd
Tamarind Chutney
Green Coriander Chutney
Sev

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